Food Biotechnology
Food Biotechnology
Certificate Course in Food Biotechnology Registration Open… !!! Join Now…!!! Time & Date: You can join anytime and complete this course at your own pace
Food biotechnology covers many scientific areas such as food processing, principles of food design, food biochemistry, sustainability, food safety and The objective here is to teach students the concepts related to food technology and genetics in a fundamental way so that they can get through it and can be
dear lottery result dear lottery result dear lottery result Programmes involve a flexible model where the course content would continuously evolve with the rapid changes occurring within the field of Food Science without This course helps students in understanding the basic concepts such as the composition of food, food, and nutrition, physicochemical and microbiological